Apparently I’m on a muffin tin kick this autumn? I could be imagining it, but somehow smaller portions seem more manageable when there’s a kid to feed. He deemed these mini meatloaves “meat cupcakes” and I feel as though he couldn’t be more spot on. They’re ridiculously easy to throw together, use only one bowl,…
Tag: healthy recipe
Quinoa Veggie Patties
Somehow, although I crave them on the regular, and almost always prefer them to a regular burger, it’s taken me 30 years to make my own veggie patties. I really blow my mind. Quinoa Veggie Patties Recipe adapted from sproutedkitchen.com What you’ll need: 2 cups cooked quinoa (I always vote for red or tricolor — because of…
Turmeric Cauliflower Zucchini Pasta.
So good your head will spin (or so I thought). Simple, fresh, healthy, and packed full of all kinds of flavor, this is one to keep in the recipe vault. (Credit: Cheryl for happening upon this gem!) Recipe adapted from PureMamas (if you haven’t visited this blog and appreciate clean, organic, plant-based food — this is a…
The Breakfast Scramble.
Our weekday breakfasts are never more than a green smoothie (self control seems to be easier on a schedule). But on the weekends, there are few things I love more than a hearty scramble for breakfast. They’re ridiculously simple to do healthy, and always filling. I love to get creative when I’ve got the time…
p[r]esto.
I love dogs. I love Volvos. I love sunny weather. I love vegetables. I LOVE pesto. Fresh and vibrant and versatile, it’s one of my favorite sauces, hands down. I’ve made some pretty stellar batches in my lifetime (based on my obviously professional opinion). These have included spinach, basil, kale, arugula and have been paired…
Simplicity.
It’s no secret that I enjoy being in the kitchen. I’m rarely concerned with how long a meal will take me to prepare or how many ingredients I need to pick up. In the kitchen, my focus is on the outcome — rarely ever am I put off by the journey. So much so, in…
What the Pho’s for dinner?
New restaurant name?! Pho Ck-no. Okay. Down to business. I’ve been sick, as I may have mentioned in the previous post, so I’ve been craving strange, out of the ordinary things. Namely, Thai (I like Thai, I really do — but cravings for the cuisine are very, very rare). Along with this Thai craving came…