Roll with it.

One hell of a dinner this evening!

Cheryl had a migraine, so I figured I’d surprise her with one of her favorites: spring rolls. She rarely gets to indulge in any Asian cuisine (and I’m to blame) so I thought this might kick that pesky headache (or at least earn me some points).

So I whipped up: chili ginger pork + garlic sesame broccoli spring rolls.

(just a little something I had lying around)




Update: it didn’t cure the headache, but it did taste like a little bit of heaven.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s